Life After Pro with Kate Shore

What happens after you take one of our barista courses? We chatted to Kate Shore, who trained in our Pro course with us, and has found an awesome barista gig! Where are you currently working? The Pie and Grind Bakehouse in Fairlight. 2. What coffee and equipment do you work with? I’m working with Campos […]

What is specialty coffee?

Specialty coffee is on the rise. What it does it mean, and why should you care? What do we mean by ‘specialty coffee’? Specialty coffee refers to the entire process of coffee, from farming to cup, using single origin coffee. This includes how the coffee is grown and harvested, how it is roasted and then […]

Four key elements to improving your Latte Art

Practice, practice, repeat. It’s true that, to truly master your latte art skills, you have to keep practicing over and over again, take a class…then continue to practice. There are four key elements you want to remember when practicing your coffee art: 1. Height Where you hold your milk pitcher is important for the different stages of […]

Tips for Cupping like a Pro

Have you ever wondered what people were doing when they spoon out a bit of coffee from a bowl and slurp it? Have you ever questioned why they do it? Is it really necessary to make such loud and funny noises? Never fear; we are here to give you tips for cupping like a coffee […]